
Beef Tomato Sauce Spaghetti
비용 $10, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
Beef Tomato Sauce Spaghetti
비용 $10, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
재료
Pasta
- 🍝 200g spaghetti
Meat
- 🥩 150g sliced beef
Vegetables
- 🧅 1/2 onion, sliced
- 🍅 6 cherry tomatoes
- 🧄 1 clove garlic, minced
Canned Goods
- 🍅 1/2 can diced tomatoes
Oils
- 1 tbsp olive oil
Seasonings
- 1 tsp consomme
- 🧂 1/2 tsp salt
- 🧂 Pinch of pepper
Garnish
- 🌿 Fresh basil, as needed
단계
Slice the onion thinly and mince the garlic.
Boil water in a pot, add spaghetti, and cook according to package instructions. Drain the water.
Heat olive oil and garlic in a frying pan over low heat. Once fragrant, add the beef and onion. Stir-fry over medium heat until the beef changes color.
Add cherry tomatoes, canned tomatoes, and seasonings (consomme, salt, pepper). Simmer over medium heat for 3-4 minutes, then mix in the cooked spaghetti.
Serve on a plate and garnish with fresh basil.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 50g탄수화물
- 15g지방
💡 팁
Use fresh basil for the best flavor.You can substitute cherry tomatoes with regular tomatoes if needed.For a richer taste, add a sprinkle of grated Parmesan cheese before serving.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.