Beer Sausage and Onion Marinade

Name: Beer Sausage and Onion Marinade
Total time: 20 min
Yield: 2 인분
Ingredients: 6 slices beer sausage; 🧅 1/2 onion (100g), thinly sliced; 🍬 1 tsp sugar; 1 tbsp vinegar; 1 tbsp olive oil; 🧂 1 pinch salt; A dash of pepper

비용 $5, 절약하다 $10

출처: Recommended by CookPal

20 Min
2 인분
$5

Beer Sausage and Onion Marinade

비용 $5, 절약하다 $10

출처: Recommended by CookPal

20 Min
2 인분
$5

재료

Main Ingredients
- 6 slices beer sausage
- 🧅 1/2 onion (100g), thinly sliced
Marinade
- 🍬 1 tsp sugar
- 1 tbsp vinegar
- 1 tbsp olive oil
- 🧂 1 pinch salt
- A dash of pepper

단계

Cut the beer sausage into quarters.

Thinly slice the onion and soak it in water. Massage lightly and let sit for 5 minutes, then drain thoroughly.

In a bowl, mix the marinade ingredients (sugar, vinegar, olive oil, salt, and pepper). Add the beer sausage and onion, toss well, and let it rest in the refrigerator for 10 minutes.

영양 성분

1인분당

🔥

150

칼로리

5g
단백질
10g
탄수화물
8g
지방

💡 팁

Serve chilled for a refreshing side dish.You can substitute beer sausage with ham or other cured meats.Add fresh herbs like parsley or dill for extra flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.