Bocconcini Salad

Name: Bocconcini Salad
Total time: 15 min
Yield: 4 인분
Ingredients: 🧀 1 pound bocconcini (bite-size mozzarella balls); 🍅 8 cherry tomatoes, halved; ½ cup chopped green bell pepper; ½ cup chopped celery; ½ cup Belgian endive leaves; ½ cup coarsely chopped arugula, stems included; 🍋 1 ½ tablespoons fresh lemon juice; 3 tablespoons extra virgin olive oil; 2 tablespoons chopped fresh basil leaves; 🧂 Salt and freshly ground black pepper to taste

비용 $10, 절약하다 $15

출처: Recommended by CookPal

15 Min
4 인분
$10

Bocconcini Salad

비용 $10, 절약하다 $15

출처: Recommended by CookPal

15 Min
4 인분
$10

재료

Cheese / Dairy
- 🧀 1 pound bocconcini (bite-size mozzarella balls)
Vegetables
- 🍅 8 cherry tomatoes, halved
- ½ cup chopped green bell pepper
- ½ cup chopped celery
- ½ cup Belgian endive leaves
- ½ cup coarsely chopped arugula, stems included
Condiments / Dressing
- 🍋 1 ½ tablespoons fresh lemon juice
- 3 tablespoons extra virgin olive oil
- 2 tablespoons chopped fresh basil leaves
- 🧂 Salt and freshly ground black pepper to taste

단계

In a large salad bowl, combine the mozzarella, cherry tomatoes, bell pepper, celery, endive, and arugula.

Whisk together the lemon juice and olive oil; pour over the salad.

Toss until all the ingredients are thoroughly coated with the dressing.

Transfer salad to individual serving plates, if desired. Sprinkle the basil over the salad, season with salt and pepper, and serve immediately.

영양 성분

1인분당

🔥

449

칼로리

26g
단백질
6g
탄수화물
36g
지방

💡 팁

Use high-quality extra virgin olive oil for the best flavor.For added crunch, consider adding toasted pine nuts or croutons.If you can't find bocconcini, you can substitute with mozzarella cut into bite-sized pieces.Enjoy the salad immediately to preserve the freshness of the vegetables.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.