Broad Bean and Tomato Cheese Salad

Name: Broad Bean and Tomato Cheese Salad
Total time: 10 min
Yield: 2 인분
Ingredients: 10 broad beans (40g), shelled; 🍅 5 cherry tomatoes, halved; 🧀 36g cream cheese, cut into 9 pieces; 🍋 1/2 tbsp lemon juice; 🧂 1 pinch of salt; A dash of pepper; 1 tbsp olive oil

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

Broad Bean and Tomato Cheese Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

재료

Vegetables
- 10 broad beans (40g), shelled
- 🍅 5 cherry tomatoes, halved
Cheese / Dairy
- 🧀 36g cream cheese, cut into 9 pieces
Condiments
- 🍋 1/2 tbsp lemon juice
- 🧂 1 pinch of salt
- A dash of pepper
- 1 tbsp olive oil

단계

Make a small cut on the rounded part of the broad beans. Boil water in a pot, add salt (not listed in ingredients) and the broad beans, and cook for 2 minutes. Drain and let cool slightly, then peel the thin skin. Cut cherry tomatoes in half.

Cut cream cheese into 9 equal pieces.

In a bowl, combine all the ingredients and toss gently.

영양 성분

1인분당

🔥

150

칼로리

5g
단백질
10g
탄수화물
10g
지방

💡 팁

This salad pairs well with white wine.You can add black olives for extra flavor.Serve chilled for a refreshing taste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.