
Broccoli and Octopus Peperoncino Saute
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $8
Broccoli and Octopus Peperoncino Saute
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $8
재료
Vegetables
- 🥦 1/2 head broccoli
Seafood
- 🐙 100g boiled octopus
Spices
- 🧄 1 clove garlic, sliced
- 1 tsp sliced chili
- 🧂 1/3 tsp salt
- Pinch of pepper
Oils
- 1 tbsp olive oil
단계
1
Separate broccoli into small florets. Place them in a microwave-safe container with 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 1 minute.
2
Cut boiled octopus into bite-sized pieces. Slice garlic thinly.
3
Heat olive oil, garlic, and chili in a frying pan over medium heat.
4
Once fragrant, add broccoli and octopus to the pan and stir-fry briefly.
5
Season with salt and pepper, then mix well and serve.
영양 성분
1인분당🔥
180
칼로리
- 15g단백질
- 10g탄수화물
- 10g지방
💡 팁
Use fresh octopus for a more tender texture.Microwaving broccoli beforehand saves cooking time.Serve immediately for the best flavor and texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.