
Broccoli and Salmon in Mustard Cream Sauce
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $12
Broccoli and Salmon in Mustard Cream Sauce
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $12
재료
Vegetables
- 🥦 1/2 head broccoli
- 🧅 1/2 onion, sliced
Protein
- 🐟 2 salmon fillets
Seasoning
- 🧂 Pinch of salt and pepper
Cooking Essentials
- Enough flour for coating
- 1/2 tbsp olive oil
- 🧈 10g salted butter
Sauce
- 1 tbsp whole-grain mustard
- 1/2 tsp consomme
- 100ml heavy cream
- 🥛 150ml milk
- 🧂 Pinch of salt and pepper
단계
Separate broccoli into small florets and microwave for 2 minutes at 600W. Slice the onion thinly.
Cut the salmon into bite-sized pieces, season with salt and pepper, and coat with flour.
Heat olive oil in a pan over medium heat, cook the salmon on both sides, and remove from the pan.
Wipe the pan clean with a paper towel, melt butter, and sauté the onion and broccoli over medium heat.
Once the onion softens, add the sauce ingredients and mix well.
Bring the sauce to a boil, then simmer on low heat for 3 minutes. Add the salmon back to the pan to warm through.
영양 성분
1인분당🔥
450
칼로리
- 30g단백질
- 15g탄수화물
- 25g지방
💡 팁
Serve with crusty bread to soak up the creamy sauce.You can substitute broccoli with green beans or asparagus for variety.For a lighter version, use low-fat milk and cream.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.