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Butter Pecan Bars

비용 $8.5, 절약하다 $12

출처: Recommended by CookPal

  • 40 Min
  • 8 인분
  • $8.5

재료

  • Base Ingredients

    • 🧈 ¾ cup butter, softened
    • 🧂 1 cup white sugar
    • 🟤 1 cup packed brown sugar
    • 🥚 2 eggs
    • 🟣 1 teaspoon vanilla extract
    • 🍞 1 ¼ cups all-purpose flour
    • 🌰 1 cup pecan halves

단계

1

Preheat oven to 350°F (175°C). Grease an 8x8 inch square baking pan.

2

In a medium bowl, cream together the butter, brown sugar, and white sugar. Beat in the eggs and vanilla.

3

Stir in the flour and pecans until just blended. Spread the mixture evenly into the prepared pan.

4

Bake for 35 to 40 minutes or until edges begin to pull away from the sides of the pan. Allow bars to cool in the pan before cutting.

영양 성분

1인분당

🔥

538

칼로리

  • 5g
    단백질
  • 69g
    탄수화물
  • 28g
    지방

💡 팁

These bars can be frozen for later use, making them perfect for meal prep or the holidays.For an extra hint of flavor, consider toasting the pecans before adding them to the batter.Be careful not to overbake — the bars should remain slightly gooey in the center.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.