
Cabbage and Chicken Meatball Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Cabbage and Chicken Meatball Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Main Ingredients
- 80g ground chicken
- 🥬 2 cabbage leaves (80g)
Seasoning
- 1 tbsp sake
- 🧂 Pinch of salt and pepper
- 1 tsp potato starch
Soup Base
- 🧂 1/3 tsp salt
- 🧂 Pinch of pepper
- 1/2 tsp chicken stock powder
- 💧 400ml water
단계
Cut the cabbage into bite-sized pieces.
In a bowl, mix ground chicken, sake, salt, pepper, and potato starch until sticky.
Heat the soup base ingredients in a pot over medium heat until boiling. Scoop the chicken mixture into bite-sized balls and add to the pot. Skim off any foam, cover, and simmer on low heat for 5 minutes.
Add the cabbage and simmer for another 2 minutes until softened.
영양 성분
1인분당🔥
150
칼로리
- 15g단백질
- 10g탄수화물
- 5g지방
💡 팁
This soup pairs well with rice or bread for a complete meal.You can substitute potato starch with cornstarch if unavailable.Adjust seasoning to taste for a more personalized flavor.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.