
Cabbage and Cream Cheese Penne
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
Cabbage and Cream Cheese Penne
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $5
재료
Pasta
- 100g penne
Dairy
- 54g cream cheese (3 pieces)
Seafood
- 1 tbsp dried sakura shrimp
Vegetables
- 🥬 120g cabbage (1/8 head)
Seasoning
- 🧄 1/3 tsp grated garlic
- 🧂 1/3 tsp salt
- 1 tsp soy sauce
- Pinch of pepper
- 1 tbsp olive oil
단계
1
Cut the cabbage into bite-sized pieces after removing the core.
2
Boil a pot of water, add salt (not listed in ingredients) and penne, and cook according to package instructions. Add cabbage 2 minutes before the penne is done, then drain.
3
In a bowl, tear the cream cheese into small pieces. Add the seasonings, dried shrimp, penne, and cabbage, then mix until well combined.
영양 성분
1인분당🔥
450
칼로리
- 15g단백질
- 50g탄수화물
- 15g지방
💡 팁
Use fresh cabbage for the best flavor and texture.You can substitute dried shrimp with fresh shrimp or omit it for a vegetarian option.Adjust the garlic and pepper to your taste preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.