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Cabbage and Fried Tofu Microwave Simmer

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 1 piece fried tofu (20g)
    • 3 leaves cabbage (240g)
  • Seasonings

    • 🧂 1/4 tsp salt
    • 2 tbsp mirin
    • 1/2 tbsp soy sauce
    • 1/3 tsp Japanese dashi powder
    • 💧 100 ml water

단계

1

Cut the cabbage in half lengthwise, then slice into 1cm wide pieces.

2

Pat the fried tofu with a paper towel to remove excess oil. Cut it in half along the shorter side, then slice into 1cm wide strips.

3

In a microwave-safe container, mix the seasonings (salt, mirin, soy sauce, dashi powder, and water). Add the cabbage and tofu, mixing well to coat evenly.

4

Cover loosely with plastic wrap and microwave at 600W for 3 minutes, or until the cabbage softens. Remove and let cool slightly with the wrap still on.

영양 성분

1인분당

🔥

120

칼로리

  • 6g
    단백질
  • 10g
    탄수화물
  • 4g
    지방

💡

Use fresh cabbage for better sweetness and texture.Adjust the seasoning to taste if you prefer a stronger flavor.This dish pairs well with rice or as a side to grilled fish.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.