CookPal AI
recipe image

Cabbage and Potato Salad

비용 $5.5, 절약하다 $7

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $5.5

재료

  • Vegetables

    • 🥔 2 medium potatoes
    • 🥬 2 cabbage leaves
  • Protein

    • 🐟 1 can tuna (70g)
    • 🥚 1 boiled egg
  • Condiments

    • 🧴 3 tbsp mayonnaise
    • 1 tbsp vinegar
    • 🧂 1 pinch salt
    • to taste black pepper

단계

1

Thinly slice the cabbage and cut the boiled egg into bite-sized pieces.

2

Cut the potatoes into bite-sized pieces, soak them in water, drain, and microwave at 600W for 4 minutes with a loose wrap.

3

Mash the potatoes while warm, let them cool slightly, and mix with the condiments (mayonnaise, vinegar, salt, and black pepper).

4

Add the cabbage, drained tuna, and boiled egg to the potato mixture and combine well.

영양 성분

1인분당

🔥

250

칼로리

  • 12g
    단백질
  • 30g
    탄수화물
  • 10g
    지방

💡

Use fresh cabbage for a crisp texture.Adjust the seasoning to your taste preferences.Store leftovers in the fridge for up to 2 days.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.