
Cabbage and Soybean Hamburg Steak
비용 $5.5, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $5.5
Cabbage and Soybean Hamburg Steak
비용 $5.5, 절약하다 $8
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $5.5
재료
Meat
- 100g ground pork
Legumes
- 80g boiled soybeans
Vegetables
- 🥬 150g minced cabbage
Egg
- 🥚 1 egg
Oil
- 1/2 tbsp salad oil
Condiments
- 1 tsp yuzu pepper
Seasoning
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1/4 cup breadcrumbs
단계
Place boiled soybeans in a plastic bag and mash lightly, leaving some texture.
Finely chop the cabbage.
In a bowl, mix ground pork, soybeans, cabbage, egg, and seasonings thoroughly. Divide into two portions and shape into oval patties.
Heat salad oil in a frying pan over medium heat. Place the patties in the pan and cook until browned.
Flip the patties, cover with a lid, and cook on low heat for 5 minutes until fully cooked.
Serve on a plate and garnish with yuzu pepper.
영양 성분
1인분당🔥
250
칼로리
- 20g단백질
- 15g탄수화물
- 10g지방
💡 팁
Use fresh cabbage for better flavor and texture.Adjust the amount of yuzu pepper to suit your taste.Serve with a side of miso soup for a traditional Japanese meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.