
Cabbage, Bacon, and Octopus Ajillo
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $10
Cabbage, Bacon, and Octopus Ajillo
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $10
재료
Meat
- 🥓 70g block bacon
Seafood
- 🐙 100g boiled octopus
Vegetables
- 🥬 100g cabbage
- 🧄 1 clove garlic
Condiments
- 150cc olive oil
- sliced chili to taste
- 🧂 1/3 tsp salt
단계
1
Cut cabbage into bite-sized pieces. Slice garlic in half lengthwise, remove the core, and crush with the flat side of a knife.
2
Cut block bacon into 1cm slices, then further cut into 1cm cubes. Slice boiled octopus into bite-sized pieces.
3
Heat olive oil, garlic, chili, and salt in a pot over low heat until fragrant. Add bacon, octopus, and cabbage, then simmer over medium heat for 3–5 minutes.
영양 성분
1인분당🔥
350
칼로리
- 20g단백질
- 5g탄수화물
- 30g지방
💡 팁
Serve with crusty bread to soak up the flavorful oil.Adjust chili quantity based on your spice preference.Use fresh octopus for a more tender texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.