
Cabbage Peperoncino
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $5
Cabbage Peperoncino
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $5
재료
Pasta
- 🍝 200g spaghetti
Vegetables
- 🥬 4 cabbage leaves
Seasonings
- 🧄 1 clove garlic, sliced
- 1 red chili, sliced
- 2 tbsp olive oil
- 🧂 1/2 tsp salt
Others
- 1 ladle pasta cooking water
단계
Cut the cabbage into bite-sized pieces. Slice the garlic thinly. Remove the stem and seeds from the red chili and slice it into rings.
Cook the spaghetti 1 minute less than the package instructions. Add the cabbage to the pot 1 minute before the spaghetti is done.
Heat olive oil in a frying pan and sauté the garlic until golden brown.
Add salt, red chili, the cooked pasta and cabbage, and a ladle of pasta cooking water to the pan. Toss everything together until well combined.
영양 성분
1인분당🔥
400
칼로리
- 12g단백질
- 60g탄수화물
- 10g지방
💡 팁
Use fresh cabbage for the best flavor and texture.Adjust the amount of chili to your spice preference.Reserve extra pasta water in case the dish needs more moisture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.