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Cabbage with Gochujang Dressing

비용 $3.5, 절약하다 $6

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $3.5

재료

  • Vegetable

    • 🥬 150g cabbage, chopped
  • Seasoning

    • 1/2 tbsp gochujang
    • 🍬 1/2 tsp sugar
    • 🧂 1 tsp concentrated soy sauce
    • 1 tsp sesame oil

단계

1

Cut the cabbage into bite-sized pieces. Place the cabbage in a bowl, add 1/3 tsp salt (not listed in ingredients), and mix. Let it sit until softened. Rinse with water and squeeze out excess moisture.

2

In a bowl, mix the seasoning ingredients (gochujang, sugar, soy sauce, sesame oil). Add the cabbage and toss until evenly coated.

영양 성분

1인분당

🔥

80

칼로리

  • 2g
    단백질
  • 10g
    탄수화물
  • 3g
    지방

💡

This dish pairs well with rice or as a side for grilled meats.For extra crunch, consider adding toasted sesame seeds or chopped green onions.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.