
Carrot and Pork Stir-fry with Oyster Mayo Sauce
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Carrot and Pork Stir-fry with Oyster Mayo Sauce
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Meat
- 🐖 200g sliced pork
Vegetables
- 🥕 1 carrot, thinly sliced
- 2 bell peppers, diced
Seasoning
- 🧂 Pinch of salt and pepper
- 🧄 1 tsp grated garlic
Cooking Oil
- 1/2 tbsp salad oil
Sauces
- 1 tbsp sake
- 2 tbsp oyster sauce
- 1 tbsp mayonnaise
단계
Cut the carrot into thin half-moon slices. Remove the seeds and stem from the bell peppers, then dice them into 1cm pieces.
Season the pork with a pinch of salt and pepper.
Heat salad oil in a frying pan over medium heat. Add the pork and grated garlic, stir-frying until the pork changes color.
Add the carrot to the pan and stir-fry until softened. Then, add the bell peppers and stir-fry briefly. Finally, add the sauces (sake, oyster sauce, and mayonnaise) and mix well.
영양 성분
1인분당🔥
350
칼로리
- 25g단백질
- 15g탄수화물
- 20g지방
💡 팁
Use fresh vegetables for better texture and flavor.Adjust the amount of oyster sauce and mayonnaise to suit your taste preferences.Serve with steamed rice for a complete meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.