Carrot and Tuna with Yuzu Pepper Dressing

Name: Carrot and Tuna with Yuzu Pepper Dressing
Total time: 10 min
Yield: 2 인분
Ingredients: 🐟 1 can (70g) tuna in water; 🥕 1/2 carrot, thinly sliced; 1 tsp concentrated noodle sauce; 1/2 tsp yuzu pepper paste

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

Carrot and Tuna with Yuzu Pepper Dressing

비용 $5, 절약하다 $10

출처: Recommended by CookPal

10 Min
2 인분
$5

재료

Canned Goods
- 🐟 1 can (70g) tuna in water
Vegetables
- 🥕 1/2 carrot, thinly sliced
Condiments
- 1 tsp concentrated noodle sauce
- 1/2 tsp yuzu pepper paste

단계

Cut the carrot into thin slices (quarter slices). Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute.

In a bowl, mix the noodle sauce and yuzu pepper paste. Add the canned tuna and cooked carrot, then mix well.

영양 성분

1인분당

🔥

120

칼로리

10g
단백질
5g
탄수화물
5g
지방

💡 팁

This dish is perfect for meal prep as it can be stored in the fridge for up to 2 days.You can substitute yuzu pepper paste with a mild chili paste if unavailable.Serve as a side dish or pair with rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.