CookPal AI
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Carrot, Bacon, and Octopus Ajillo

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $8

재료

  • Meat

    • 🥓 70g block bacon

  • Seafood

    • 🐙 100g boiled octopus

  • Vegetables

    • 🥕 75g carrot, cut into small pieces
    • 🧄 1 clove garlic

  • Seasoning

    • 150cc olive oil
    • Sliced chili, as needed
    • 🧂 1/3 tsp salt

단계

1

Cut the carrot into small pieces and place it in a microwave-safe container with 1 tbsp water. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain the water. Cut the garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.

2

Cut the block bacon into 1cm slices, then further cut each slice into 1cm cubes. Slice the boiled octopus into bite-sized pieces.

3

In a pot, add olive oil, garlic, chili, and salt. Heat on low until fragrant. Add bacon and octopus, then increase to medium heat and simmer. Once bubbling, add the carrot and stir briefly to cook.

영양 성분

1인분당

🔥

350

칼로리

  • 15g
    단백질
  • 5g
    탄수화물
  • 30g
    지방

💡 팁

Serve with crusty bread to soak up the flavorful oil.You can substitute octopus with shrimp or squid for a different seafood twist.Reduce the chili if you prefer a milder flavor.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.