
Celery and Bacon Consomme Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 5 Min
- 2 인분
- $5
Celery and Bacon Consomme Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 5 Min
- 2 인분
- $5
재료
Meat
- 🥓 2 slices bacon
Vegetables
- 🥬 1/2 stalk celery with leaves
- 🧅 1/4 onion (50g), sliced
Seasonings
- 1/2 tsp consomme powder
- 🧂 1/3 tsp salt
- Pinch of pepper
- 💧 400ml water
단계
1
Separate celery stalks and leaves. Remove strings from the stalk and slice diagonally. Chop leaves into 5mm pieces. Slice the onion thinly.
2
Cut bacon into 1cm wide strips.
3
In a pot, add bacon, onion, and seasonings (consomme, salt, pepper, and water). Heat over medium heat until boiling. Add celery stalks and simmer on low heat for 2 minutes until the onion softens.
4
Pour the soup into bowls and garnish with celery leaves.
영양 성분
1인분당🔥
120
칼로리
- 5g단백질
- 8g탄수화물
- 6g지방
💡 팁
This soup pairs well with toasted bread or a light salad.For a vegetarian version, replace bacon with mushrooms and use vegetable stock instead of consomme.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.