CookPal AI
recipe image

Celery and Chicken Breast Chinese Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Main

    • 🍗 1 chicken breast (50g)
    • 🥬 1 celery stalk
  • Seasoning

    • 1 tbsp sake
    • 🧂 1 tsp sugar
    • 1/2 tbsp soy sauce
    • 1/2 tsp chicken stock powder
    • 1 tbsp sesame oil
    • 🌰 1/2 tbsp white sesame seeds

단계

1

Place the chicken breast on a microwave-safe plate and sprinkle with sake. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Let it cool with the wrap on to ensure it's fully cooked.

2

Remove the strings from the celery and slice it thinly at an angle.

3

In a bowl, mix the seasoning ingredients (sugar, soy sauce, chicken stock powder, sesame oil, and white sesame seeds). Shred the chicken into bite-sized pieces and add it along with the celery. Toss everything together.

영양 성분

1인분당

🔥

150

칼로리

  • 15g
    단백질
  • 5g
    탄수화물
  • 7g
    지방

💡

This dish is perfect as a quick side dish for busy days.You can substitute celery with cucumber for a different texture.For added flavor, marinate the chicken with soy sauce before microwaving.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.