
Cheese and Mackerel Can Ajillo
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Cheese and Mackerel Can Ajillo
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Seafood
- 🐟 1 can (190g) mackerel in water
Cheese / Dairy
- 🧀 4 slices (70g) Camembert cheese
Vegetables
- 🧄 1 clove garlic
Oils
- 150cc olive oil
Seasonings
- 🧂 1/3 tsp salt
- 1/3 tsp chili flakes
단계
1
Cut the garlic in half lengthwise, remove the core, and crush it with the flat side of a knife.
2
Heat olive oil, garlic, salt, and chili flakes in a pot over low heat until fragrant. Add the mackerel can and simmer over medium heat for about 2 minutes.
3
Turn off the heat and add the Camembert cheese slices.
영양 성분
1인분당🔥
450
칼로리
- 25g단백질
- 5g탄수화물
- 35g지방
💡 팁
Serve with crusty bread or fresh vegetables for dipping.You can substitute mackerel with other canned fish like sardines or tuna.Adjust chili flakes to your spice preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.