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Cheese-Filled Chikuwa Sweet and Savory Stir-Fry

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 5 Min
  • 2 인분
  • $5

재료

  • Main

    • 4 chikuwa
    • 🧀 4 pieces processed cheese

  • Cooking Oil

    • 1/2 tbsp salad oil

  • Seasoning

    • 1 pinch white sesame seeds
    • 1 tsp sake
    • 2 tsp mirin
    • 2 tsp soy sauce
    • 🍬 1 pinch sugar

단계

1

Cut the chikuwa in half lengthwise. Slice the processed cheese into 1cm thick short sticks.

2

Stuff each chikuwa hole with processed cheese evenly, making 8 pieces in total.

3

Heat salad oil in a frying pan over medium heat and cook the stuffed chikuwa until browned.

4

Add the seasoning ingredients (sake, mirin, soy sauce, sugar) and roll the chikuwa to coat evenly.

5

Sprinkle white sesame seeds over the chikuwa and mix gently.

영양 성분

1인분당

🔥

250

칼로리

  • 10g
    단백질
  • 15g
    탄수화물
  • 15g
    지방

💡 팁

This dish is perfect for lunchboxes as it tastes great even when cold.You can substitute processed cheese with mozzarella for a gooey texture.Use non-stick pans to minimize cleanup and ensure even cooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.