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Cheese Stick Menchi Katsu

비용 $12, 절약하다 $8

출처: Recommended by CookPal

  • 30 Min
  • 4 인분
  • $12

재료

  • Cheese

    • 🧀 4 cheese sticks
    • 🧀 4 slices of melting cheese

  • Oil

    • Salad oil as needed

  • Meat Mixture

    • 300g ground mixed meat
    • 🥚 1 egg
    • 🧂 1/3 tsp salt
    • A pinch of pepper

  • Coating

    • Flour as needed
    • 🥚 1 beaten egg
    • 🍞 150g bread crusts

  • Condiments

    • 🍅 Ketchup as needed
    • Mustard as needed

단계

1

Cut the bread crusts into 7mm cubes.

2

Insert a chopstick into the cheese stick and wrap it with a slice of melting cheese.

3

Mix the meat mixture ingredients in a bowl until sticky. Divide into 4 portions and shape around the cheese sticks.

4

Coat the meat sticks with flour, beaten egg, and bread crusts in order.

5

Heat salad oil in a pot to 170°C and fry the coated sticks for about 7 minutes until golden brown.

6

Serve on a plate and optionally drizzle with ketchup and mustard.

영양 성분

1인분당

🔥

450

칼로리

  • 20g
    단백질
  • 30g
    탄수화물
  • 25g
    지방

💡 팁

Use fresh bread crusts for better texture.Ensure oil temperature is consistent for even frying.Serve with a side salad for a balanced meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.