
Chicken and Konjac Stir-fry with Sesame and Garlic Chives
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
Chicken and Konjac Stir-fry with Sesame and Garlic Chives
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 15 Min
- 2 인분
- $8
재료
Protein
- 🍗 250g skinless chicken breast
Vegetables
- 125g konjac
- 🧅 80g green onion
- 50g garlic chives
Seasoning
- 🧂 Pinch of salt and pepper
- 1/2 tbsp potato starch
- 2 tbsp ground white sesame
- 1/2 tbsp sesame oil
Sauce
- 1 tbsp sake
- 🍬 1/2 tsp sugar
- 1 tbsp mirin
- 🧂 1.5 tbsp soy sauce
- 🧄 1/3 tsp grated garlic
단계
Cut chicken breast into bite-sized pieces and season with salt and pepper.
Slice konjac, green onion, and garlic chives into appropriate sizes.
Coat chicken pieces lightly with potato starch.
Heat sesame oil in a pan and stir-fry chicken until lightly browned.
Add konjac, green onion, and garlic chives to the pan and stir-fry together.
Mix sake, sugar, mirin, soy sauce, and garlic paste in a bowl and pour over the stir-fry.
Sprinkle ground white sesame and stir well before serving.
영양 성분
1인분당🔥
250
칼로리
- 30g단백질
- 10g탄수화물
- 8g지방
💡 팁
Blanch konjac briefly to remove its natural odor.Use fresh garlic chives for a more vibrant flavor.Adjust soy sauce and sugar levels to suit your taste.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.