Chicken and Mushroom Lemon Butter Steam

Name: Chicken and Mushroom Lemon Butter Steam
Total time: 30 min
Yield: 2 인분
Ingredients: 🍗 1 piece (250g) chicken thigh; 🍄 1/2 pack maitake mushroom; 2 bell peppers; 🧅 1/2 onion, sliced; 🍋 1/2 lemon, sliced; 🧂 Pinch of salt and pepper; 🧈 10g salted butter; 🥢 1 tbsp soy sauce

비용 $10, 절약하다 $15

출처: Recommended by CookPal

30 Min
2 인분
$10

Chicken and Mushroom Lemon Butter Steam

비용 $10, 절약하다 $15

출처: Recommended by CookPal

30 Min
2 인분
$10

재료

Protein
- 🍗 1 piece (250g) chicken thigh
Vegetables
- 🍄 1/2 pack maitake mushroom
- 2 bell peppers
- 🧅 1/2 onion, sliced
Condiments
- 🍋 1/2 lemon, sliced
- 🧂 Pinch of salt and pepper
- 🧈 10g salted butter
- 🥢 1 tbsp soy sauce

단계

Prepare the maitake mushrooms by trimming the base and breaking them into bite-sized pieces. Slice the bell peppers, onion, and lemon thinly.

Cut the chicken thigh into bite-sized pieces and season with salt and pepper.

Place half of the onion, chicken, maitake mushrooms, bell peppers, lemon slices, and butter on aluminum foil.

Wrap the foil tightly and cook in a toaster oven until the chicken is fully cooked. Serve on a plate and drizzle with soy sauce.

영양 성분

1인분당

🔥

350

칼로리

25g
단백질
15g
탄수화물
20g
지방

💡 팁

Use fresh lemon for a more vibrant flavor.You can substitute maitake mushrooms with other types like shiitake or button mushrooms.Serve with steamed rice for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.