
Chicken and Mushroom Parsley Stir-fry
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 20 Min
- 2 인분
- $12
Chicken and Mushroom Parsley Stir-fry
비용 $12, 절약하다 $8
출처: Recommended by CookPal
- 20 Min
- 2 인분
- $12
재료
Protein
- 🍗 1 chicken thigh (250g)
Vegetables
- 🍄 8 mushrooms, halved
- 🧄 1/2 clove garlic, crushed
- 2 sprigs parsley, minced
Spices
- 1 chili, halved and deseeded
- 🧂 1/3 tsp salt
- Pinch of pepper
Liquids
- 1/2 tbsp sake
- 2 tbsp olive oil
단계
Cut the mushrooms in half lengthwise. Crush the garlic. Mince the parsley. Halve and deseed the chili.
Cut the chicken into bite-sized pieces and rub with sake.
Heat olive oil and garlic in a frying pan over low heat. Once fragrant, add the chicken skin-side down and cook on medium heat until browned. Flip the chicken, cover, and steam on low heat for about 5 minutes.
Add chili and mushrooms to the pan, stir-frying until the mushrooms soften. Season with salt, pepper, and parsley, then stir quickly to combine.
영양 성분
1인분당🔥
320
칼로리
- 25g단백질
- 8g탄수화물
- 20g지방
💡 팁
Use fresh parsley for a more vibrant flavor.Pair with a side of steamed rice or salad for a complete meal.Adjust chili quantity to your spice preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.