
Chicken Breast and Bean Sprout Kimchi Stir-fry
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 20 Min
- 2 인분
- $8
Chicken Breast and Bean Sprout Kimchi Stir-fry
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 20 Min
- 2 인분
- $8
재료
Main Ingredients
- 🍗 200g chicken breast
- 1 bag bean sprouts
- 100g kimchi
- 1/3 bunch chives
Seasoning
- 1 tbsp sesame oil
- 🧂 1/2 tsp sugar
- 1/2 tbsp soy sauce
Chicken Marinade
- 🧂 Pinch of salt and pepper
- 1/2 tbsp potato starch
단계
Cut the chives into 4cm lengths, removing the root ends.
Slice the chicken breast diagonally into bite-sized pieces. Season with salt and pepper, then coat with potato starch.
Heat sesame oil in a frying pan over medium heat. Add the chicken and stir-fry until the color changes. Then add the bean sprouts and cook until softened.
Add kimchi, sugar, and soy sauce, and stir-fry to combine. Finally, add the chives and cook until softened.
영양 성분
1인분당🔥
250
칼로리
- 25g단백질
- 10g탄수화물
- 10g지방
💡 팁
Use fresh bean sprouts for a crunchy texture.You can substitute chicken breast with tofu for a vegetarian option.Serve with steamed rice for a complete meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.