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Chicken Breast Chashu

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $5

재료

  • Protein

    • 🍗 1 piece (200g) chicken breast

  • Seasoning

    • 💧 100cc water
    • 100cc mirin
    • 150cc soy sauce
    • 🍬 4 tbsp sugar
    • 2 tbsp vinegar
    • 2 slices ginger

단계

1

Heat all seasoning ingredients (marked ☆) in a pot.

2

Once boiling, add the chicken breast and simmer on low heat for about 3 minutes.

3

Flip the chicken and simmer for another 4 minutes, then turn off the heat and let it cool in the pot.

영양 성분

1인분당

🔥

250

칼로리

  • 30g
    단백질
  • 20g
    탄수화물
  • 5g
    지방

💡 팁

Use fresh ginger for a more aromatic flavor.This dish pairs well with steamed rice or noodles.Leftovers can be stored in the fridge for up to 3 days.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.