CookPal AI
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Chicken Breast with Mayo Ponzu Sauce

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $8

재료

  • Protein

    • 🍗 1 piece (250g) chicken breast

  • Seasoning

    • 🧂 A pinch of salt and pepper

  • Coating

    • Enough potato starch to coat

  • Cooking Oil

    • 1 tbsp salad oil

  • Sauce

    • 🥚 2 tbsp mayonnaise
    • 1 tbsp ponzu soy sauce

단계

1

Cut the chicken breast into bite-sized pieces, season with salt and pepper, and massage well. Coat with potato starch.

2

Mix mayonnaise and ponzu soy sauce in a bowl to prepare the sauce.

3

Heat salad oil in a frying pan over medium heat. Add the chicken and cook until browned. Flip, cover with a lid, and cook on low heat for about 3 minutes. Add the sauce and coat the chicken evenly.

영양 성분

1인분당

🔥

350

칼로리

  • 30g
    단백질
  • 10g
    탄수화물
  • 20g
    지방

💡 팁

Serve with your favorite vegetables for a colorful presentation.Use fresh chicken breast for the best texture and flavor.This dish pairs well with steamed rice or a light salad.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.