CookPal AI
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Chicken Mince and Enoki Dumplings

비용 $8, 절약하다 $12

출처: Recommended by CookPal

  • 30 Min
  • 2 인분
  • $8

재료

  • Wrapper

    • 1 pack dumpling wrappers

  • Filling

    • 150g ground chicken
    • 🍄 1/2 pack enoki mushrooms, minced
    • 1 tbsp sake
    • 1 tsp soy sauce
    • 1 tsp sesame oil
    • 1 tbsp potato starch

단계

1

Trim the root of the enoki mushrooms and mince them finely.

2

In a bowl, mix all the filling ingredients (☆) until the mixture becomes sticky and well combined.

3

Place a small amount of filling in the center of a dumpling wrapper, wet the edges with water, and seal tightly.

4

Boil water in a pot, add the dumplings, and cook until they float. Once floating, boil for an additional minute, then remove and serve.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 30g
    탄수화물
  • 8g
    지방

💡 팁

Use fresh enoki mushrooms for the best texture.Serve with soy sauce or vinegar dipping sauce for added flavor.You can freeze uncooked dumplings for later use.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.