CookPal AI
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Chicken Mince and Hanpen Fried Balls

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $5

재료

  • Filling

    • 🍗 150g chicken mince
    • 1 piece (100g) hanpen
    • 20g chopped shibazuke
    • 1 tsp soy sauce
    • 2 tbsp potato starch

  • Frying Oil

    • As needed salad oil

단계

1

Finely chop the shibazuke.

2

Place all filling ingredients into a plastic bag and knead well. Cut the corner of the bag and squeeze out into approximately 8 portions.

3

Heat salad oil to 170°C in a pot, about 3cm deep. Fry the portions while rolling them until the surface is golden brown.

영양 성분

1인분당

🔥

250

칼로리

  • 15g
    단백질
  • 20g
    탄수화물
  • 10g
    지방

💡 팁

Serve immediately for the best texture and flavor.You can substitute shibazuke with other pickled vegetables for a different taste.Ensure the oil temperature is consistent to avoid undercooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.