
Chicken with Caper White Wine Sauce
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $15
Chicken with Caper White Wine Sauce
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $15
재료
Main
- 🍗 500g chicken thighs
- 🧂 Pinch of salt and pepper
- 2 tbsp all-purpose flour
- 1 tbsp olive oil
Sauce
- 20g capers
- 🧄 2 cloves garlic
- 100ml white wine
- 🧈 20g salted butter
- 150ml water
- 1/2 tsp consomme powder
- 🧂 1/3 tsp salt
- 🧂 Pinch of pepper
단계
Thinly slice the garlic and roughly chop the capers.
Season the chicken thighs with salt and pepper, then coat them with all-purpose flour.
Heat olive oil in a frying pan over low heat, place the chicken skin-side down, and cook until golden. Flip and cook for another 3–4 minutes.
Add the sauce ingredients (capers, garlic, white wine, butter, water, consomme, salt, and pepper) to the pan. Cover and simmer over medium heat for 5–7 minutes.
Remove the chicken and slice it into 2cm-wide pieces. Plate the chicken and pour the sauce over it.
영양 성분
1인분당🔥
450
칼로리
- 40g단백질
- 10g탄수화물
- 25g지방
💡 팁
Pair this dish with chilled white wine for an enhanced dining experience.Use fresh capers for a more vibrant flavor.Serve with a side of steamed vegetables or mashed potatoes for a complete meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.