Chikuwa and Bean Sprout Gochujang Mayo Salad

Name: Chikuwa and Bean Sprout Gochujang Mayo Salad
Total time: 5 min
Yield: 2 인분
Ingredients: 2 chikuwa sticks; 100g bean sprouts; 20g frozen green peas; 1 tsp gochujang; 1 tbsp mayonnaise; 2 tsp white sesame seeds

비용 $5, 절약하다 $7

출처: Recommended by CookPal

5 Min
2 인분
$5

Chikuwa and Bean Sprout Gochujang Mayo Salad

비용 $5, 절약하다 $7

출처: Recommended by CookPal

5 Min
2 인분
$5

재료

Main Ingredients
- 2 chikuwa sticks
- 100g bean sprouts
- 20g frozen green peas
Seasoning
- 1 tsp gochujang
- 1 tbsp mayonnaise
- 2 tsp white sesame seeds

단계

Place bean sprouts, green peas, and 1 tbsp water in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain and let cool.

Slice the chikuwa into rings.

Mix the seasoning ingredients (gochujang, mayonnaise, sesame seeds) in a bowl. Add the chikuwa, bean sprouts, and green peas, then toss to combine.

영양 성분

1인분당

🔥

150

칼로리

6g
단백질
12g
탄수화물
8g
지방

💡 팁

This dish pairs well with rice or can be served as a light appetizer.Adjust the amount of gochujang to suit your spice preference.For added crunch, sprinkle extra sesame seeds on top before serving.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.