CookPal AI
recipe image

Chikuwa and Garlic Chives Stir-fry

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 5 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 4 chikuwa sticks
    • 1/2 bunch garlic chives
    • 1/2 green onion

  • Cooking Oil

    • 1/2 tbsp salad oil

  • Seasoning

    • 1 tbsp sake
    • 1 tbsp mirin
    • 1 tbsp soy sauce
    • 1 tsp grated ginger

단계

1

Cut the chikuwa into halves lengthwise, then slice diagonally. Cut the garlic chives into 4 cm pieces and slice the green onion diagonally.

2

Heat salad oil in a frying pan over medium heat. Add chikuwa and green onion, stir-fry until golden brown, then add garlic chives and stir briefly.

3

Add the seasoning ingredients (sake, mirin, soy sauce, grated ginger) and stir-fry until well combined.

영양 성분

1인분당

🔥

150

칼로리

  • 8g
    단백질
  • 10g
    탄수화물
  • 5g
    지방

💡 팁

This dish pairs well with steamed rice or as a side for a larger meal.You can substitute garlic chives with spinach or bok choy if unavailable.Prepare all ingredients in advance to save time during cooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.