CookPal AI
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Chikuwa with Nori Mayo Wasabi

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 5 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 🥒 2 cucumbers
    • 1 pack kaiware sprouts

  • Seafood

    • 5 chikuwa

  • Condiments

    • 1 tbsp mayonnaise
    • 1/2 tbsp nori tsukudani
    • 1 tsp wasabi
    • 🌾 1 tsp toasted sesame seeds

단계

1

Place cucumbers in a bag and smash them with a rolling pin. Add a pinch of salt (not listed in ingredients), massage, and let sit for 5 minutes. Squeeze out excess water.

2

Cut the roots off the kaiware sprouts. Slice the chikuwa diagonally into thin pieces.

3

In a bowl, mix all the ★ condiments together.

4

Add the cucumbers, kaiware sprouts, and chikuwa to the bowl and toss to combine.

영양 성분

1인분당

🔥

150

칼로리

  • 6g
    단백질
  • 8g
    탄수화물
  • 10g
    지방

💡 팁

This dish pairs well with rice or as a side for grilled fish.Adjust the amount of wasabi to your spice tolerance.For a vegan version, replace chikuwa with tofu or a plant-based alternative.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.