
Chilled Natto Udon with Spicy Sauce
비용 $5, 절약하다 $8
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $5
Chilled Natto Udon with Spicy Sauce
비용 $5, 절약하다 $8
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $5
재료
Main
- 1 frozen udon noodle pack
- 1 pack natto
- 🥒 1/2 cucumber, julienned
- 🧅 Chopped green onion, as needed
- 1 tbsp tempura flakes
Sauce
- 1 tbsp concentrated noodle sauce
- 1 tsp gochujang
- 1/2 tbsp sesame oil
- 💧 3 tbsp water
단계
1
Julienne the cucumber into thin strips.
2
In a bowl, mix natto and chopped green onion.
3
In a separate bowl, combine all sauce ingredients and mix well.
4
Microwave the frozen udon noodles as per package instructions, then rinse under cold water and drain.
5
Arrange the noodles in a serving bowl, top with cucumber, natto mixture, tempura flakes, and pour the sauce over.
영양 성분
1인분당🔥
350
칼로리
- 12g단백질
- 45g탄수화물
- 8g지방
💡 팁
You can substitute gochujang with chili paste for a different flavor.Add ice cubes to the noodles while rinsing for extra chill.Prepare the sauce in advance and store in the fridge for convenience.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.