CookPal AI
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Chinese-style Cabbage and Tuna Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Vegetable

    • 🥬 1/8 head cabbage

  • Protein

    • 🐟 1 can (70g) tuna in oil

  • Seasoning

    • 🧂 Pinch of salt
    • 1 tbsp vinegar
    • 1 tbsp soy sauce
    • 1 tbsp sesame oil
    • 1 tsp white sesame seeds

단계

1

Cut the cabbage core into thin slices and the leaves into 4cm wide strips.

2

Place the cabbage in a bowl, sprinkle with salt, and massage until softened. Squeeze out excess water.

3

Add the canned tuna and seasonings (vinegar, soy sauce, sesame oil, sesame seeds) to the cabbage and mix well.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 5g
    탄수화물
  • 10g
    지방

💡 팁

Use fresh cabbage for the best texture and flavor.Adjust the amount of vinegar and soy sauce to suit your taste preferences.Serve chilled for a refreshing side dish.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.