Clams and Enoki Mushrooms Steamed with Whiskey
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $8
Clams and Enoki Mushrooms Steamed with Whiskey
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $8
재료
Seafood
- 🐚 250g clams (purged)
Vegetables
- 🍄 100g enoki mushrooms
- 🧄 1/2 clove minced garlic
Dairy
- 🧈 10g salted butter
Seasoning
- 2 tbsp whiskey
- 🧂 1 pinch salt
- A dash of pepper
Herbs
- A small amount of Italian parsley
단계
1
Trim the root of enoki mushrooms, separate them, and cut them in half. Mince the garlic.
2
In a frying pan, add butter and garlic. Sauté over low heat until fragrant, then add clams and enoki mushrooms. Stir briefly.
3
Add whiskey, salt, and pepper. Cover the pan and cook on low heat for 3–4 minutes until the clams open.
4
Plate the dish and garnish with Italian parsley.
영양 성분
1인분당🔥
180
칼로리
- 15g단백질
- 5g탄수화물
- 8g지방
💡 팁
Use fresh clams for the best taste.Pair the dish with crusty bread to soak up the flavorful broth.Adjust the amount of whiskey based on your preference for smokiness.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.