
Clear Soup with Shiitake and Tofu
비용 $3, 절약하다 $7
출처: Recommended by CookPal
- 5 Min
- 2 인분
- $3
Clear Soup with Shiitake and Tofu
비용 $3, 절약하다 $7
출처: Recommended by CookPal
- 5 Min
- 2 인분
- $3
재료
Main Ingredients
- 🧈 80g silken tofu
- 🍄 2 shiitake mushrooms
- 1 tsp dried wakame
Seasonings
- 1 tsp sake
- 🧂 1/4 tsp salt
- 🧂 1 tsp soy sauce
- 1/4 tsp Japanese dashi granules
- 💧 400ml water
단계
1
Trim the stems of the shiitake mushrooms. Slice the caps thinly and shred the stems.
2
Cut the tofu into 1.5cm cubes.
3
In a pot, combine all the seasonings (☆) and heat over medium heat until it comes to a boil. Add the tofu and shiitake mushrooms, cover, and simmer on low heat for 2 minutes.
4
Add the wakame and heat over medium heat until it comes to a boil again.
영양 성분
1인분당🔥
50
칼로리
- 4g단백질
- 3g탄수화물
- 2g지방
💡 팁
Use fresh shiitake mushrooms for a more robust flavor.Adjust the salt and soy sauce to your taste preference.This soup pairs well with steamed rice for a complete meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.