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Cold Tororo Soba

비용 $8, 절약하다 $5

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $8

재료

  • Noodles

    • 180g dried soba noodles

  • Vegetables

    • 150g grated nagaimo
    • 🧅 Chopped green onion, as needed

  • Egg

    • 🥚 2 quail egg yolks

  • Seasoning

    • 100cc straight men-tsuyu
    • Shredded nori, as needed

단계

1

Grate the nagaimo using a grater to create tororo.

2

Boil water in a pot and cook the soba noodles according to the package instructions. Drain and rinse with cold water, then divide into two servings on plates.

3

Top each serving of soba with half the tororo and one quail egg yolk. Pour half the men-tsuyu over each plate and garnish with chopped green onion and shredded nori.

영양 성분

1인분당

🔥

250

칼로리

  • 10g
    단백질
  • 40g
    탄수화물
  • 3g
    지방

💡 팁

Nagaimo is a type of yam that adds a creamy texture to the dish.Use cold water to rinse the soba noodles for a refreshing taste.Adjust the amount of men-tsuyu based on your preference for saltiness.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.