
Corned Beef and Potato Rice
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 60 Min
- 2 인분
- $5
Corned Beef and Potato Rice
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 60 Min
- 2 인분
- $5
재료
Rice
- 🍚 1 cup soaked rice
Meat
- 50g canned corned beef
Vegetables
- 🥔 75g diced potato
Liquid
- 💧 Water as needed
Seasoning
- 1/2 tsp consomme
- 🧂 1/4 tsp salt
- Pinch of pepper
단계
1
Dice the potato into 1cm cubes and soak in water. Drain the water.
2
Add soaked rice, seasonings (consomme, salt, pepper), and water to the rice cooker up to the 1-cup mark. Mix well. Place corned beef and diced potato on top and spread evenly. Start the normal cooking cycle.
3
Once cooked, fluff the rice and mix the corned beef into the rice evenly.
영양 성분
1인분당🔥
350
칼로리
- 12g단백질
- 50g탄수화물
- 8g지방
💡 팁
This dish tastes great even when cold, making it perfect for lunch boxes or rice balls.Add green peas or other colorful vegetables for a more vibrant presentation.Store leftovers in the fridge for up to 2 days.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.