CookPal AI
recipe image

Creamy Bacon and Pumpkin Rice Soup

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 10 Min
  • 1 인분
  • $5

재료

  • Main

    • 🍚 120g cooked rice
    • 🥓 2 slices bacon
    • 🎃 30g sliced pumpkin
    • A pinch of black pepper

  • Broth

    • 💧 100cc water
    • 🥛 100cc milk
    • 🧂 1/4 tsp salt
    • 1/3 tsp consomme powder

단계

1

Rinse the cooked rice under running water using a sieve and drain well.

2

Cut the pumpkin into 1cm slices.

3

Slice the bacon into 1cm strips.

4

In a pot, combine the broth ingredients (water, milk, salt, consomme) and the rice. Bring to a boil.

5

Add the bacon and pumpkin to the pot, stir gently, cover, and simmer on low heat for 5 minutes until the pumpkin softens.

6

Serve in a bowl and sprinkle with black pepper.

영양 성분

1인분당

🔥

350

칼로리

  • 12g
    단백질
  • 45g
    탄수화물
  • 10g
    지방

💡 팁

For a richer flavor, use heavy cream instead of milk.Add grated cheese on top for extra creaminess.This dish pairs well with a side salad or crusty bread.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.