CookPal AI
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Crispy Cheese with Shiso Leaves

비용 $2, 절약하다 $5

출처: Recommended by CookPal

  • 5 Min
  • 1 인분
  • $2

재료

  • Vegetables

    • 4 shiso leaves

  • Dairy

    • 🧀 40g shredded pizza cheese

  • Seasoning

    • 🧂 A pinch of black pepper

단계

1

Line a microwave-safe plate with parchment paper. Divide the shredded pizza cheese into 4 portions and place them spaced apart on the paper. Sprinkle with black pepper.

2

Microwave at 600W for 1 minute without covering. Place one shiso leaf on each cheese portion, then microwave again at 600W for 30 seconds to 1 minute without covering.

3

Let the cheese cool on the parchment paper until crispy.

영양 성분

1인분당

🔥

150

칼로리

  • 10g
    단백질
  • 2g
    탄수화물
  • 12g
    지방

💡 팁

This recipe is perfect for using up leftover shiso leaves.You can substitute shiso leaves with basil or parsley for a different flavor.Serve as a quick snack or appetizer with a dipping sauce.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.