
Curry Cheese Popping Chicken
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 20 Min
- 2 인분
- $8
Curry Cheese Popping Chicken
비용 $8, 절약하다 $5
출처: Recommended by CookPal
- 20 Min
- 2 인분
- $8
재료
Main
- 🍗 200g chicken tenderloin, trimmed
- 2 tbsp all-purpose flour
- Enough vegetable oil for frying
Seasoning
- 🧂 1/3 tsp salt
- 1/2 tbsp curry powder
- 2 tbsp mayonnaise
Coating
- 1 cup breadcrumbs
- 1 tbsp grated cheese
단계
Cut chicken tenderloin into bite-sized pieces. In a bowl, mix chicken with salt, curry powder, and mayonnaise. Add flour and mix well.
In a shallow dish, mix breadcrumbs and grated cheese to create the cheese breadcrumb coating.
Coat the seasoned chicken pieces with the cheese breadcrumb mixture.
Heat vegetable oil in a frying pan to 170°C (340°F). Fry the coated chicken pieces for about 3 minutes, turning occasionally, until golden brown.
영양 성분
1인분당🔥
350
칼로리
- 25g단백질
- 20g탄수화물
- 15g지방
💡 팁
This dish is perfect for lunchboxes as it remains flavorful even when cold.Cutting the chicken into smaller pieces ensures quicker cooking and juicier results.You can substitute breadcrumbs with panko for a crunchier texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.