
Daikon and Ginger Pickles
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $3
Daikon and Ginger Pickles
비용 $3, 절약하다 $5
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $3
재료
Vegetables
- 200g daikon, sliced thinly
- 1 piece ginger, julienned
- 3 shiso leaves, julienned
Seasonings
- 1/3 tsp dashi powder
- 🧂 Pinch of salt
- 🌰 1 tsp white sesame seeds
단계
1
Slice the daikon into thin pieces and julienne the ginger and shiso leaves.
2
Combine all ingredients in a plastic bag and massage gently to mix. Let it sit for 5 minutes.
영양 성분
1인분당🔥
50
칼로리
- 2g단백질
- 10g탄수화물
- 1g지방
💡 팁
Serve as a refreshing side dish or snack with drinks.Adjust the salt and dashi powder to taste.For extra flavor, add a splash of rice vinegar or soy sauce.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.