CookPal AI
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Daikon and Pea Sprout Chicken Salad

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $5

재료

  • Protein

    • 🍗 2 pieces chicken breast (100g)

  • Vegetables

    • 4cm daikon (120g), julienned
    • 1/2 pack pea sprouts (125g), trimmed

  • Seasoning

    • 1 tbsp sake
    • 2 tbsp ponzu sauce
    • 1 tbsp sesame oil
    • 1 tbsp ground sesame
    • 🧂 Pinch of pepper

단계

1

Trim the pea sprouts and cut them into thirds. Julienne the daikon.

2

Place the chicken breast on a microwave-safe plate, pierce with a fork several times, and add sake. Cover loosely with plastic wrap and microwave at 600W for about 2 minutes until cooked. Let it cool slightly under the wrap, drain excess liquid, and shred into bite-sized pieces.

3

In a bowl, combine the chicken, pea sprouts, daikon, and all seasoning ingredients. Toss well to mix.

영양 성분

1인분당

🔥

150

칼로리

  • 20g
    단백질
  • 10g
    탄수화물
  • 5g
    지방

💡 팁

Use fresh daikon and pea sprouts for the best flavor.Microwaving the chicken saves time and keeps the dish light.Adjust the amount of pepper to suit your taste.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.