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Daikon and Wakame Wonton-style Soup

비용 $5, 절약하다 $7

출처: Recommended by CookPal

  • 10 Min
  • 2 인분
  • $5

재료

  • Vegetables

    • 100g daikon, sliced
  • Staples

    • 4 wonton wrappers, quartered
  • Seafood

    • 1 tsp dried wakame
  • Condiments

    • 1 tsp sesame oil
  • Seasonings

    • 🧂 1/4 tsp salt
    • Pinch of pepper
    • 1 tsp soy sauce
    • 1/2 tsp chicken stock powder
  • Liquid

    • 💧 400ml water

단계

1

Cut the daikon into quarters lengthwise, then slice thinly into quarter-moon shapes.

2

Quarter the wonton wrappers into smaller pieces.

3

In a pot, combine the daikon and all ☆ seasonings. Heat over medium heat until boiling, then cover and simmer on low heat for 4–5 minutes until the daikon softens.

4

Add the wakame and wonton wrappers to the pot. Cook for 2 minutes until the wrappers are cooked through. Drizzle sesame oil before serving.

영양 성분

1인분당

🔥

120

칼로리

  • 3g
    단백질
  • 20g
    탄수화물
  • 3g
    지방

💡

Use fresh daikon for better flavor and texture.Adjust seasoning to taste, especially salt and soy sauce.Serve immediately to enjoy the texture of the wonton wrappers.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.