CookPal AI
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Demiglace Pasta

비용 $12, 절약하다 $8

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $12

재료

  • Pasta / Noodles

    • 🍝 180g spaghetti

  • Meat

    • 🥩 150g sliced beef

  • Vegetables

    • 🧅 1/2 onion, sliced
    • 🍄 1 pack maitake mushrooms

  • Oil

    • 1 tbsp olive oil

  • Liquid

    • 💧 600cc water

  • Cheese / Dairy

    • 🧀 2 tbsp grated cheese

  • Seasoning

    • 2 tbsp sake
    • 🧂 1/4 tsp salt
    • 🍅 4 tbsp ketchup
    • 2 tbsp Worcestershire sauce
    • 1 tsp consomme powder
    • to taste black pepper

단계

1

Slice the onion thinly and trim the base of the maitake mushrooms, then separate them.

2

Heat olive oil in a frying pan, add the beef and onion, and sauté until the beef changes color.

3

Add the maitake mushrooms and sauté for 2–3 minutes.

4

Add water and the seasoning ingredients (sake, salt, ketchup, Worcestershire sauce, consomme, and pepper). Bring to a boil, then add the spaghetti, breaking it in half.

5

Cover and cook over medium heat for the time indicated on the spaghetti package. Then cook uncovered for 5 minutes to reduce the liquid.

6

Mix in the grated cheese, plate the pasta, and garnish with parsley and additional cheese if desired.

영양 성분

1인분당

🔥

450

칼로리

  • 20g
    단백질
  • 50g
    탄수화물
  • 15g
    지방

💡 팁

Use fresh parsley for garnish to enhance presentation.Adjust the seasoning to your taste by adding more pepper or cheese.This dish is best served hot, but leftovers can be reheated in a microwave.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.