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Easter Egg Salad With Beets

비용 $6.5, 절약하다 $4

출처: Recommended by CookPal

  • 10 Min
  • 3 인분
  • $6.5

재료

  • Main Ingredients

    • 2 small beets
    • 🥚 5 hard-cooked eggs, peeled and diced
    • 🍎 1 apple (such as Gala), cored and diced
    • ⅓ cup chopped walnuts (Optional)

  • Condiments and Seasonings

    • 1 tablespoon mayonnaise, or to taste
    • 2 teaspoons chopped fresh parsley
    • 🧂 Salt to taste

  • For Serving

    • 🍞 Bread

단계

1

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil.

2

Add beets, cover, and steam until tender, about 10 minutes. Let cool; trim, peel, and dice beets. Transfer into a bowl.

3

Place eggs, apple, walnuts, mayonnaise, parsley, and salt into the bowl with beets; toss to combine.

4

Spread salad onto bread slices to serve.

영양 성분

1인분당

🔥

357

칼로리

  • 15g
    단백질
  • 26g
    탄수화물
  • 22g
    지방

💡 팁

To save prep time, you can steam the beets in advance and store them in the fridge.Warming the bread lightly before serving can elevate the flavor of the salad.Use whole grain or gluten-free bread for a healthier or gluten-free option.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.