CookPal AI
recipe image

Edamame Drop Tempura

비용 $5, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $5

재료

  • Main

    • 🌱 100g edamame
    • 200g grated nagaimo
    • 🦐 2 tbsp dried shrimp
    • 2 tbsp potato starch
    • 🧂 1/3 tsp salt
    • Enough salad oil for frying

  • Garnish

    • 🍋 2 wedges of lemon

단계

1

Place edamame and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1–1.5 minutes. Cool and remove beans from pods.

2

Grate nagaimo.

3

In a bowl, mix all ingredients except salad oil and lemon.

4

Heat salad oil in a pot to 170°C, drop spoonfuls of the mixture into the oil, and fry for about 3 minutes until golden brown.

5

Serve on a plate and garnish with lemon wedges.

영양 성분

1인분당

🔥

250

칼로리

  • 10g
    단백질
  • 30g
    탄수화물
  • 10g
    지방

💡 팁

Use fresh edamame for the best flavor.Grating nagaimo can be slippery; handle carefully.Serve immediately for the crispiest texture.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.